Kelvin Atmadibrata (b. 1988, Jakarta) recruits superpowers awakened by second puberty and adolescent fantasy. Equipped by shōnen characters, kōhai hierarchy and macho ero-kawaii, he often personifies power and strength into partially canon and fan fiction antiheroes to contest the masculine meta and erotica. He works primarily with performances, often accompanied by and translated into drawings, mixed-media collages and installations. Approached as bricolages and remixes, Atmadibrata translates narratives and recreates personifications based on RPG (role-playing video game) theories, pop mythologies and fanboy psychology. Motivated by the craft of contemporary tattoos, he experiments with the process of image marking on skin as a continuation of his attraction to living sculptures, breathing mannequins and bodies as pedestals.

Kai Chareunsy (b. 1998, Liverpool) is a Lao-British drummer, composer and music facilitator who works across a variety of genres, including jazz, free improvisation, electronic and folk music. He composes with field recordings, traditional folk instruments and sensory percussion to create music that blurs the lines between composition and improvisation. Chareunsy’s recent works include commissions from Brighter Sound, Lancaster Jazz Festival, and B:Music.

Liang-Jung Chen (b. Taipei) is a London-based artist working across medium. Rooted in an embodied approach to material culture, Chen builds nuanced situations from the artefacts and infrastructures that quietly underpin everyday life. Through site-responsive installation and live performance, often incorporating gestures and movements, she stages systems of subtle tension that expand materiality beyond the familiar.

Hanako Hayakawa (b. 1995, Nagano) is a dancer and artist based in Berlin. Drawing on her experience as a dancer and an interpreter, her artistic practice focuses on the concept of the ‘mediatic body’ – the body that sees and the body that is seen. Through this lens, she brings to light perspectives and relational dynamics within social power structures. Her major works include Lurker, presented at TOKAS, Tokyo (2021), DESINGEL Antwerp (2024) and Sophiensaele, Berlin (2025). As a dancer, she has collaborated with international artists including Tino Sehgal, Leiko Ikemura, Benjamin Abel Meirhaeghe, Miet Warlop, Emmilou Rößling, Simon Van Schuylenbergh, Kazumichi Komatsu and Tetsuya Umeda.

Okkyung Lee (b. 1975, Daejeon) is a cellist, composer and improviser who moves freely between artistic disciples and contingencies. Lee takes inspirations from noise, improvisation, jazz, Western classical and her homeland’s traditional and popular music, using them to forge a highly distinctive approach. She has also been creating various types of compositions and site-specific works, producing immersive experiences that also challenge the built-in hierarchy in traditional concert settings. Lee has been commissioned to compose music and assemble projects for numerous festivals including the most recent work Signals, which premieres at Transit Festival (Leuven, The Netherlands), Huddersfield Contemporary Music Festival (Huddersfield, UK) and the Rainy Days Festival in Luxembourg. Lee is currently a fellow of the DAAD Artists-in-Berlin Program.

Li Jin Hao (made in Jilin in 1998, marinated in Singapore, and now cooking in London) is a comedian and writer. Loved for his dry wit, gritty softness and surreal energy, he finds magic in the mundane, often through the lens of nostalgia and childlike wonder. His debut solo show ‘Swimming in a Submarine’ had a sell-out run at Edinburgh Fringe 2024, earning him a nomination for Best Newcomer at the Edinburgh Comedy Awards, followed by a three-week run at the Soho Theatre and a further extension at the Melbourne International Comedy Festival.

Swilipino is a creative identity and food project initiated in 2018 by Tintin Jonsson, a photographer-turned-chef seeking a new creative outlet and a deeper connection to her dual heritage. Through her Swedish-Filipino lens, Jonsson cooks Filipino-inspired dishes that reflect both personal memory and cultural exploration. Drawing from the rich, multicultural foodways of Mindanao, where her mother is from, Jonsson blends traditional Filipino flavours with touches of Swedish nostalgia, creating what she playfully refers to as ‘Frankenfood’, food that sits joyfully between worlds.